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by soaking sticky rice overnight and after that steaming it by itself or with other ingredients such as mung bean, peanut, and corn. Close to the end from the cooking approach, we incorporate some fats, like oil, hen Excess fat or coconut milk, to make xoiĐiểm qua một số Site hoạt động trong lĩnh vực phát sóng trực tiếp bóng �